Systematic Controls Corporation

Poultry Industry Products - Temperature Controllers, Electropneumatic Transducer, Control Valves

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Series MX-7-10 Poultry Temperature Controller

Features:MX7-10 Poultry Temperature  Controller

  • Click here to download the Basic Operation Manual
  • Click here to download the Connections for Changing MX7 to MX7-10 PDF
  • This Digital temperature controller is divided into 2 type: UNIVERSAL TYPE AND HEATING / COOLING TYPE Output is selectable from Relay, SSR and Current (4-20mA DC).
  • Output type range (output code) is 0 003 for universal type and for Heating /Cooling type.
  • Sometimes retransmission output and alarm output are not available according to control output
  • (EX. when you choose output code (OT) 2, it is current output of Universal type. In this case, retransmission output and alarm output are available.
  • SSR on Heating side and Relay output on Cooling side (output code 0), the retransmission output is available but alarm output 2 is not available.

Series MX-7 Poultry Temperature Controller

Features:MX7 Poultry Temperature Controller

  • Click here to download the MX7 Installation, Operation and Maintenance Manual
  • External dimension: 72x72mm; mounting depth:  100mm
  • Input: RTD, thermocouple, current 4-20mA, Voltage
  • Power supply:  100~240VAC +/- 10% (50/60Hz)
  • Control action: PID (auto-tuning function).  On/Off P-PI-PD
  • Control output:  AC 250V 1C; 12V DV; 4-20mA DC
  • Alarm output:  Deviation or process setting; relay contact output
  • Net weight:  Approx 300g
  • MX7 replaces obsolete SR22 (direct equivalent)

Poultry Scalder Panel

Features:Scalder Panel for Poultry Industry

  • Electric sensor installed at a measurement locations continuously sends input signals to the controller.
  • Controller compares this signal to a predefined set point at set intervals.
  • Equipped auto tuning and PID compatibilities.
  • Unit can be supplied with valve to meet your specification.
  • Water resistant, user-friendly and low maintenance.
  • 24 hour shipping on replacement parts makes this unit the only choice in temperature control.
  • Air:  Max 100psig, min. 3psig
  • Electricity:  110 volt
  • Construction:  NEMA 4x enclosure
  • Dimensions: Height: 12"; Width: 18"; Depth" 20"

RTD & Thermocouple

Features:RTD Thermal Couplings

  • Valtorc RTD
  • 316 Stainless Steel
  • 1/4" 0D ROD
  • Dual or single element
  • 1/2 NPT process connection
  • NEMA 4x aluminum head
  • Various lengths
  • 1/2" x 1/2" double headed hex fitting
  • Welded ends
  • Perfect for poultry industries

Series IP6000 Electropneumatic Transducer

Features:Electropneumatic Transducer

  • Volume Booster
  • Compact Size
  • Low Air Consumption
  • Field Reversible
  • Flexible Zero & Span Adjustments
  • Standard Process Inputs
  • Split Ranging
  • Industries that utilize the IP6000 include Petrochemical,HVAC, Energy Management, Textile, Paper, Paper Converting, Food and Drug
  • Optional Factory Mutual NEMA 4X enclosure rating allows for installation in splashdown or outdoor environments.
  • Unit also meets the requirements of IEC standards IP65.

Series CV-500 Poultry Control Valves

Features:Ball Valves

  • Single Seated Bronze Body
  • 1/2″, 3/4″, 1″, 1-1/4″, 1-1/2″, and 2″Screwed NPT Ends
  • ANSI Class 250 Body Rating
  • ANSI Class IV Close off
  • Hardened 17-4 Stainless Steel Trim
  • Top and Bottom Stem Guided
  • Equal Percent Flow Characteristic
  • 46″ Pneumatic Diaphragm,
  • Field Reversible Actuators
  • Stainless Steel Hardware
  • Mounted Standard Yoke for Accessories

Series CV-510 Poultry Control Valves

510 Control Valves Made in America

Features:510 Control Valves

  • Sizes: 1/2, 3/4, 1, 1-1/4, 1-1/2, 2 inch
  • Body: ANSI B16.15 Bronze 250LB Threaded (NPT), or 316 Stainless Steel 300LB Threaded (NPT), or 316 Stainless, Steel 300LB SCH 40 Buttweld (BWE)
  • Trim: EQ% or Linear, 316 Stainless Steel, Alloy 6, TFE, PEEK, or 17-4 PH Hardened Stainless Steel
  • Shut-off: ANSI Class IV (Stainless Steel and Alloy 6 Trim), ANSI Class VI (TFE and PEEK Trim)
  • Packing: Long-Life Multi-Stack EPDM Lip Packing (+32 to 350°F) Guided Low-Friction TFE V-Ring, Spring Loaded (+32 to 450°F), Adjustable Graphite Packing (+32 to 500°F)
  • Temperature: +32 to 400°F (Bronze 250LB Threaded Body), +32 to 450°F (316 Stainless Steel 300LB Threaded or Buttweld Body w/ TFE or PEEK Trim) +32 to 500°F (316 Stainless Steel 300LB Threaded or Buttweld Body w/ Stainless Steel or Alloy 6 Trim)
  • Rangeability: 50:1
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